Kashmir and Ladakh
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Train journey from Srinagar to Anantnag, Kashmir, India
We saw these freshly cultivated paddy fields on the train journey from Srinagar to Anantnag in Jammu and Kashmir, India.
Rice is the staple food in Kashmir. The summer month of July is the peak paddy sowing time. Agriculture activity was on in full swing in the entire state. It is a family activity, with every member contributing on the fields.
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